Chicken roll
Chicken roll

Chicken roll

A hand made roulade that is prepared using the sous-vide method, which guarantees a soft and juicy dish.

  • HIGHEST QUALITY
  • GLUTEN AND ALLERGEN FREE

A hand made roulade that is modified using the sous-vide method, and guarantees that the roulade is beautifully soft and juicy after cooking.

Nutrition information per 100 g
Energy 748 kJ / 180 kcal
Fats 12 g
Of which saturated fats 4.2 g
Carbohydrates 2.1 g
Sugars < 0.5 g
Protein 15 g
Salt 1.6 g

Recommended preparation: 1. remove the product from all packaging, 2. bake in the oven at 180°C for 20 minutes, or heat in the microwave at maximum power for 10 minutes. About sous-vide technology: in translation it means “in a vacuum”. This method involves vacuum cooking at a low temperature, for up to several hours.

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